This traditional Greek Salad Recipe is super easy to make and healthy! Learn how to make the best greek salad with only a few ingredients!

A bowl of traditional greek salad on a grey background with ingredients all around it

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In the warmer months there’s nothing I love more than a giant salad with ALL the veggies.. but let’s be real, salad can be boring! This traditional greek salad is anything but boring.

This easy greek salad is loaded with all the veggies, salty feta cheese and briny olives. Everything gets tossed with olive oil and some herbs for maximum flavor resulting in the BEST greek salad.

It’s done in under 10 minutes and perfect alongside Greek Chicken Kabobs or on it’s own.

A close up of greek salad in a bowl

Why this is the Best Greek Salad Recipe

This is one of our favorite quick and easy side dishes for the summer time. Here’s why we love it:

  • Low Calorie & Filling: This salad is just about 100 calories for a cup. It’s also super filling!
  • Veggie Loaded: Between the cucumbers and tomatoes – there is one serving of veggies for every serving of this salad.
  • Healthy & Flavorful: This recipe is loaded with healthy fats, veggies, and seasoning to make it a delicious side for any recipe!

What is Greek Salad?

Traditional Greek Salad is a light salad made with tomatoes, kalamata olives, cucumbers and feta.

The salad gets tossed in a light olive oil dressing with herbs and spices.

Authentic Greek Salad Ingredients:

To make greek salad you’ll need:

Ingredients for Greek Salad in small white bowls: chopped tomatoes, kalamata olives, cucumbers, feta, lemon juice, olive oil, parsley, garlic powder, dried oregano, dried basil

How to make Greek Salad

Making Greek Salad is super easy to do. Here’s how to make it:

  1. Chop your olives, cherry tomatoes and cucumbers
  2. In a large bowl mix chopped veggies and remaining ingredients
  3. Stir until combined & enjoy!



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